Orange pie

Allergenic substances

Milk, Gluten, Wheat

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Ingredients

water, WHEAT flour, sugar, cream (MILK), potato starch (modified), Vegetable Fat (palm, coconut), MILK, MILK powder (skimmed), yeast, Vegetable Oil (rapeseed, sunflower), whey powder (MILK), blood orange juice (dried), gelatin, dextrose, corn starch (modified), Flavouring (orange, flavour), Acidity Regulator (E330), Antioxidant (E300), Emulsifier (E471), Gelling Agent (E401), Colouring Agent (E160a), corn starch, Natural Flavouring (natural flavouring), Raising Agent (E450), red beet extract, Stabilizer (E339, E407, E516), vitamin A, vitamin D3 (cholecalciferol), Food Acid (E330), salt

Average nutritional value per 100 grams

Description Value

Energy (KJ) 943 KJ

Energy (Kcal) 225.23 Kcal

Protein 4.1 g

Carbohydrates 33 g

Sugars 18 g

Fats 8.4 g

Saturated 5.2 g

Dietary fiber 0.6 g

Salt 0.42 g