Mandarin Point

EUR3.35

• SPECIFICATIONS

  Allergenic substances

  Milk, Egg, Gluten, Wheat, Sulfite, Nuts, Almonds

• HOW TO USE

• Details

  Ingredients

  cream(MILK), water, sugar, EGG, mandarin, ALMONDS, glucose syrup(WHEAT), WHEAT flour, raspberries, dextrose, butter(MILK), gelatin, corn starch (modified), red currants, Flavouring(mandarin, flavouring, lemon), glucose syrup (dried), corn starch, Acidity regulator(E330 (citric acid), E509 (calcium chloride), E331 (sodium citrates), E332 (potassium citrates), E333 (calcium citrates)), lemon peel, WHEAT starch, potato starch (modified), baker's salt, Preservative(E202 (potassium sorbate), E224 (potassium metabisulfite)), enzymes(WHEAT), Gelling agent(E440 (pectins)), invert sugar syrup, Colouring(E160a (carotenes), E160b (annatto)), Flour improver(E300 (ascorbic acid)), Natural flavour(lemon, natural flavour), Leavening agent(E500 (sodium carbonates)), Stabilizer(E407 (carrageenan)), WHEAT malt flour, Thickener(E410 (locust bean gum), E466 (sodium carboxymethylcellulose, cellulose gum)), salt

  
  

  Average nutritional value per 100 grams

  Description Value

  Energy (KJ) 980 KJ

  Energy (Kcal) 234.07 Kcal

  Protein 4.1 g

  Carbohydrates 27 g

  Sugars 22 g

  Fats 12 g

  Saturated 5.8 g

  Dietary fiber 0.9 g

  Salt 0.05 g